CR Kitchen with Mrs Mac’s Pies & Simplot Frozen Vegetables

CR Kitchen with Mrs Mac’s Pies & Simplot Frozen Vegetables

14/06/2018
CR Kitchen with Mrs Mac’s Pies & Simplot Frozen Vegetables

Simple & quick meal ideas

Suitable for aged care meals

Evening meals used in community meal services

High in protein

Good source of fibre

 

 

How simple are these pies and frozen vegetables meals to prepare!

Mrs Macs pies:

  • Mrs Macs Chunky steak pie #173695
  • Butter chicken #173696

Simplot frozen vegetables:

  • Birds Eye  – Beans
  • Birds Eye – Oven roast – selected of oven roasted
  • Birds Eye – Scalloped potatoes
  • Birds Eye  – Country Harvest
  • Birds Eye  – Cauliflower cheese

 

Butter Chicken pie with carrot, cauliflower and

broccolifood blog 2

Nutritional Analysis per serve

Energy 1836 kJ Protein 17g Fat 19g CHO 45g Fibre 7g NA 907mg

 

 

 

Steak pie with carrots beans and potato bake

Nutritional Analysis per servefood blog 3

Energy 2287kJ Protein 19g Fat 28g CHO 50g Fibre 5g Na 1005mg

 

 

 

 

 

Steak pie with roast vegetables and beans

 

Nutritional Analysis per servefood blog 4

Energy 1900kJ Protein 18g Fat 24g CHO 45g Fibre 5g Na 950mg

 

 

 

 

Steak pie with cauliflower cheese, carrots and beans

 

Nutritional Analysis per servefood blog 5

Energy 2181kJ Protein 20g Fat 26g CHO 47g Fibre 5g Na 1070mg

 

 

 

 

*The recipes from CR kitchen are a guide only and all products and ingredients labels should be checked for allergen/intolerance ingredients.

If you would like to learn more about how CR can help you with your Foodservice procurement contact our Foodservice manager, Iain Birrell, at ibirrell@churchresources.com.au or call 1300 248 724. 

Alternatively, enter your details below and a CR representative will be in contact shortly.