Recipe makes 20 rolls
Approximate cooking time: 30 mins
2 Celery stalks
1 red capsicum
200 g Rice noodles
1 bunch mint
500 g Chicken breast (M & J Chicken)
200g Cooked Quinoa (Trumps)
20 rice paper sheets
½ cup water
4 tbsps brown sugar
1 tsp fish sauce
4 tbsps sweet chilli sauce
Juice of one lime
Quinoa Tri-colour – 145102 1kg
|Energy (kJ)||Protein (g)||Fat (g)||CHO (g)||Fibre (g)|
*The recipes from CR kitchen are a guide only and all products and ingredients labels should be checked for allergen/intolerance ingredients.
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